The Tasting Room Annual Oyster Fest @ The Tasting Room, Seattle, WA
The Tasting Room will be hosting their annual Oyster Fest on Thursday, November 16th from 6-9 pm. In addition to a sampling of succulent shellfish, Wineglass Cellars winemakers David & Linda Lowe will be present to lend their wine expertise and answer any food pairing questions you may have concerning upcoming Thanksgiving feasts.
So join us in our efforts to support the Pacific Shellfish Growers Association (PSGA). We've got oyster growers that will be here in person to introduce their delicacies!
Cost is $45 per person or $80 per couple and advance ticket sales are required. Ticket admission includes all you can eat oyster slurping & 3 scripts good for 3 glasses of wine. We'll have the grill going again this year with a selection of grilled oysters & clams. A portion of the ticket price goes to the support the PSGA. We'll have a selection of whites highlighted for the event, but the entire menu will be available for purchasing additional glasses. A portion of ALL proceeds that night will go back to the cause!
That night, you'll also be able to purchase oysters & clams by the dozen from your favorite producers! If for some reason you cannot make it, we'll issue refunds with a full 48 hours notice.
Call 206-770-9463 to make your reservation or email to jen@winesofwashington.com. Credit cards will be required to secure your reservation as this event sells out every year.
